Eight O'clock Coffee

[BrainSmashR]

Haven't tried the new coffee at Micky D's but I've heard it was pretty good.

Considering "the office" is only about 5 blocks from my house, it's really not convenient for me to go there before hand...

[BrainSmashR]

Drinking some plain old Community Dark Roast this morning.

Not terrible, but immeasurably better than the Folgers crap they buy at work.

[scarlett]

folgers ewwwwwwwwwwwwwwwwwwwwww I don't have community coffee here so i have to settle for starbucks no one knock me for drinking it its the only option i have. I refuse to drink anything else here.

[BrainSmashR]

Are you kidding? I love Starbucks.......of course that might be because I only get to have it when I'm out of town

[LateNight]

Just give me a damn cup of coffee, I don't care where it comes from.
I spent too many years in a print shop, where the press operators would make this coffee like freakin' mud.. dulled my senses. As long as it's hot, I'm good.

[geodood]

Originally Posted by LateNight

Just give me a damn cup of coffee, I don't care where it comes from. I spent too many years in a print shop, where the press operators would make this coffee like freakin' mud.. dulled my senses.

And might have burned or damaged your taste buds as well!

Originally Posted by LateNight

As long as it's hot, I'm good.

That's like saying.. "Just give me a damn hamburger, I don't care where it comes from....As long as it's meat, I'm good."

I don't think that I am all that picky, but maybe a bit discriminating... I think the best analogy is "homebrew" beer compared to Bud Lite. Roasting and grinding your own coffee beans is akin to hombrew beer whereas Folgers is more akin to Bud Lite if you catch my drift.... One is "lively" while the other is dead as a door nail from a taste perspective by comparison.

Well GLTY Latenight my friend, and to your "cooked coffee". I guess all those millions of pounds of Vietnamese Robusta must go someplace!

BTW, Charbucks (also known as *$) is not bad in a pinch. They are the bottom of the top end coffees if that makes sense. I still prefer the locally owned independents such as Courtyard Coffee. Besides I never quite caught on to the *$ lingo like: "double pump vent frap no whip", whatever the heck that means.