Quote:
Originally Posted by rhertz
1 Tube frozen creme corn
1 Chopped fresh Jalapeņo (no seeds)
1 small chopped fresh vidalia onion
1 cup milk
1 cup water
2 tbps Country Crock
1 tsp dried dill
1 chicken bouillon cube
Place corn and water in pot and heat on medium until melted. Stir in rest of ingredients and simmer until you are ready to eat. ![Big Grin](http://www.shreveport.com/forums/images/smilies/biggrin.gif)
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Onions and peppers sound like a trip to the couch for the night after I eat that. Does sound very good but could be some side effects
![EEK!](http://www.shreveport.com/forums/images/smilies/eek.gif)
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Maranatha ![Thinking](images/smilies/thinking.gif)
Mat 7:14 Because strait is the gate, and narrow is the way, which leadeth unto life, and few there be that find it.